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Turning Egg Money into an Education

By Robyn Roste Every day before and after school 15-year-old Jenisa Los waters, feeds, and collects eggs from her flock of chickens. “If I’m not there to do this it doesn’t get done. I’ve learned responsibility that way,” she said. Jenisa has operated her egg-delivery business, known as The Little …

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Abbotsford Farmland

This Land is Our Land: BC’s Density Dilemma

Cate Pedersen Developed along essential waterways, the Lower Mainland has long been in the business of transporting goods across the country and to world markets—and the business is growing and in need of space. At the same time, the region’s wealth of arable land has also made it an agricultural …

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The Cage Debate:

Changes expected for egg layers Cate Pedersen When you’re shopping for eggs, what do you reach for first? Regular eggs from chickens raised in cages? Or free range, from poultry allowed to roam outdoors once in a while and do what hens do naturally: roost, scratch, perch, and mingle with …

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Timothy Kendrick, Mark Evered, Dave Smardon. Amrik Virk, Marvin Hunt, Darryl Plecas, Greg Caws, Henry Braun

Agriculture Technology Companies Gain New Partner

Cate Pedersen The technopreneurs, ag-industry advocates and government representatives were out in full force Friday, February 26, 2016 to welcome Bioenterprise BC as a new business accelerator offering commercialization services to help promote the creation and growth of BC businesses engaged in agriculture technology. Timothy Kendrick, president of BW Global Structures Inc., …

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Bee Vectoring: Pollination and Crop Protection

Cate Pedersen Lately, the buzz has been all about the bees—and with good reason. Climate change and pesticide use has been blamed for the decline of bee populations around the world. Scientists are in agreement across the board that the bee decline will have devastating effects on global food production. …

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Granpa Dome Exterior (2)

From Tank to Table: Granpa Dome Revolutionizes the Factory Farm

Lynda Grace Philippsen After a career in banking, Japanese entrepreneur Takaaki Abe entered a second line of business in his early sixties. He had witnessed firsthand the financial struggles faced by farmers. However, on visits abroad he had visited profitable agricultural enterprises which prompted him to consider fresh options for …

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lentils

Small Beans? The Future of BC Lentils

By Paul Pryce With the agreement reached on the Trans-Pacific Partnership (TPP) on October 5, 2015, opportunities to expand Canadian agricultural exports to Asia and the Americas will be high on the minds of farmers across the country. The Canadian Cattlemen’s Association and the Canadian Pork Council, among others, were …

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GMOs: How necessary are they?

Editorial Does your food contain genetically modified organisms (GMOs)? Unless you eat only organic, chances are a good portion of your food has some form of GMO in it. From your morning toast, to your mid-day salad, to your evening ice cream, all can contain some form of modified organism. …

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The Outlook for Organic Farming

Jonathan Lloyd, Agricultural Consultant, Farmlytics Organic production has traditionally been one of the fastest growing sectors of agriculture driven by increased consumer concerns about the use of pesticides and fertilizer along with concern for health. While the total number of farms in Canada declined by 17% from 2001 to 2013, …

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DF&WT Program Coordinator, Christine Terpsma, and Khalil Walji, part of the UBC team monitoring the effects of GLSAs

The Fallow Fields

Delta Soil Productivity Evaluation Driving through the Fraser Valley, one can easily spot many high-yield forage fields dotting the landscape. These fields are integral to local food production as dairy farmers depend on them to provide feed for their cattle. The productivity of these fields is not only measured by …

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